Dinner Menu

3 Courses Local’s Dinner Special /35

Includes house salad or a daily soup as a starter, followed by the main course (changes weekly), followed by dessert of the day.
Get two dinner specials or more and ENJOY -5$ OFF selected bottle of wine


House Signature Fish and Chips /1pc 14.95 /2pc 17.95

Beer batter crispy fried haddock served with house fries and side salad

 

Zuppe

Zuppa del Giorno /8.95
ask your server about homemade delicious daily option

Seafood Chowder /12.95
BC coastal seafood chowder with fresh herbs and olive oil

Cioppino /15.95
herbed tomato broth with fresh local seafood, mussels, clams, calamari and prawns

Basket of Bread /4
Baked in house focaccia, grilled and served with house whipped butter


Insalate

Insalata della Casa /small 7.95, large 11.95
Mixed greens, cranberries, apple, and honey-mustard dressing

Caesar Salad /small 7.95, large 11.95
Romaine lettuce, fresh parmesan cheese, garlic croutons, bacon bits, anchovy tossed in a creamy Caesar dressing

Prosciutto and Grilled Peach Salad /15.95
Arugula salad, BC grilled peaches, house cured prosciutto, pumpkin seed tossed in a mixed berry vinaigrette

Strawberry Quinoa Salad /15.95
Spinach with fresh strawberries, cooked quinoa, avocado mousse, pecan and feta cheese

Grilled Seafood Salad /18.95
Mixed greens, romaine lettuce with seasonal seafood, mango, cherry tomatoes and avocado tossed in a lemon vinaigrette

Ahi Tuna Salad /22.95
Mixed greens, red peppers, pickled red onions, fennel, champagne mustard vinaigrette topped with cranberries


Antipasti

Bay Moorings Fries /8
Hand cut french fries tossed in real parmesan cheese with garlic and herbs

Salumi Platter /19.95
varietu of house cured meats, olives, burrata cheese, comes with grilled focaccia bread, extra virgin olive oil and balsamic reduction

Nonna Meatballs Trio /9.95
Grandma style ground veal and pork meatballs trio poached in a herbed tomato sauce topped with parmesan cheese

Beets and Burrata Antipasto /16.95
Arygula, roasted beets, creamy Italian Burrata cheese, balsamic reduction, topped with pecans and beets meringue

Calamari /13.95
Crispy deep fried calamari served with a homemade tartar sauce and a lemon wedge

Pan Seared Scallops /15.95
2 jumbo scallops server with mixed salad, crispy bacon and avocado mousse
Extra scallop 4.95

Bruschetta /15.95
Marinated baby heirloom tomatoes, extra virgin olive oil on top of grilled homemade focaccia bread, drizzled with 20 years age balsamic

Mussels Napolitana /15.95
BC fresh mussels steamed in a herbed tomato sauce with bacon bits, garlic and lemon

Seafood Antipasto Share Platter /52
Crispy calamari, steamed mussels and clams, butter prawns, pan seared scallops and grilled ahi tuna served with flatbread

 

Premium Bistecche

We proudly use AAA local beef for our signature steaks dishes.
Each Steak is served with creamy parmesan potatoes and seasonal vegetables.

8 oz Sirloin /24.95
10 oz Rib Eye /26.95
10 oz Prime Rib /29.95

12 oz Prime Rib /32.95
ADD Side Salad /5
ADD Side Mushrooms /5
ADD Prawns Skewer /6

Burgers and Sandwiches

House Burger /15.95
Brioche bun, house made ground beef patty cooked to your preference, crispy lettuce, caramelized onions, house smoked bacon, sliced tomato, cheddar cheese, chipotle mayo, fries or salad

Pacific Burger /15.95
Brioche bun, wild salmon fillet, crispy lettuce, caramelized onion, house cured bacon, sliced tomato, cream cheese, fries or salad

Chicken Burger /15.95
Grilled chicken breast, caramelized onion, mozzarella cheese, pesto mayo, served with fries or salad


Entrees

Rack of Lamb /24.95
Oven roasted herbed rack of lamb chops with red wine reduction, seasonal veggies, potatoes

Stuffed chicken breast /23.95
Bacon wrapped chicken breast stuffed with asparagus, mushroom, onions, served with veggies and potatoes

Spaghetti Bolognese /18.95
Spaghetti with traditional Italian Bolognese sauce

Linguine alle Vongole /20.95
Clams, baby heirloom tomato, anchovy butter

Summer Squash and Italian Sausage Lasagna /21.95
Summer squash and Italian sausage lasagna with parmesan cheese and topped with béchamel

Orecchiette with Pesto Sauce and Sundried Tomatoes/17.95
Orecchiette pasta with sun dried tomatoes sauce and homemade pesto sauce

Black Tortelloni /22.95
Stuffed with seasonal fish and ginger prawns bisque sauce

Seafood Linguine /24.95
Linguine pasta cooked with seasonal seafood in a herbed tomato sauce

Seafood Risotto /27.95
Arborio rice cooked “al dente”, acidic butter, parmesan cheese, mussels, clams, scallops, prawns


Pesce

Fillet of Salmon /25.95
Salmon fillet, wrapped in zucchini served with a chili mango sauce and creamy parmesan potatoes

Stocco alla Mammolese /20.95
Traditional Italian Fish stew with cod pieces poached in tomato sauce with potatoes and olives

Rock Fish /18.95
Rock fish baked in a parchment paper with lemon and herbs, come with seasonal vegetables, creamy parmesan potatoes

Ahi Tuna Steak /29.95
Pan seared Ahi tuna served with seasonal veggies

Slowly Cooked Halibut with Limoncello Sauce /32.95
Pan seared fillet of Halibut with limoncello sauce, seasonal vegetables and creamy parmesan potatoes


Pizzas

Pizza Classica /14.95
Fresh tomato sauce, mozzarella and basil pizza

Bay Moorings Pizza /15.95
Tomato sauce, ham, mushroom, black olives and mozzarella cheese

Veggie Lover’s Favorite with Goat Cheese /15.95
Creamy and delicious beets and goat cheese combination we can’t get enough

Pizza Italiana /15.95
Fresh tomato sauce, Italian sausage, red pepper, gorgonzola, mozzarella

The Sizzlin’ Pepperoni /15.95
Tomato sauce, pepperoni sausage, mozzarella

Prosciutto and spinach pizza /15.95
Homemade prosciutto, mozzarella, cherry tomatoes and topped with fresh spinach

Shrimp Diavolo Pizza /18.95
This delicious spicy pizza is fresh and flavourful. Cherry tomato, basil, shrimp and mozzarella cheese

Pizza Nera /22.95
Black Ink pizza dough, Italian Burrata, baby arugula, marinated cherry tomatoes, pickled red onions

 

 

Contact Us:

Bay Moorings Restaurant
(Since 1979) a New Italian Experience

Address: 6330 Bay St, West Vancouver
BC, V7W 3H5, Canada

Phone: (604) 921-8184

Hours of Operation:

Mon 10:00AM–9:00PM
Tue 10:00AM–9:00PM
Wed 10:00AM–9:00PM
Thu 10:00AM–9:00PM
Fri 10:30AM–9:30PM
Sat 10:30AM–9:30PM
Sun 10:00AM–9:00PM

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